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Lemon Garlic Butter
Zesty lemon garlic butter! Perfect with meat, fish or vegetables.
Course
Side Dish
Cuisine
International
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
6
Calories
121
kcal
Author
Corina Blum
Ingredients
100
g
butter at room temperature
1
lemon, zest only
2
cloves
garlic
crushed
Metric
-
US Customary
Instructions
Mash the garlic and lemon zest into the butter with a fork.
Put the butter on some cling film and roll it up into a fat sausage shape.
Put in the fridge until you need it.
Notes
Nutritional information is approximate and a guideline only.
Nutrition
Calories:
121
kcal
|
Fat:
13
g
|
Saturated Fat:
8
g
|
Cholesterol:
35
mg
|
Sodium:
119
mg
|
Vitamin A:
415
IU
|
Vitamin C:
1.6
mg
|
Calcium:
6
mg