Rinse and then cook the quinoa according to the pack instructions. I cooked mine for 20 minutes. Then drain.
Heat a little oil in a large frying pan or wok and stir fry the chicken.
When the chicken is cooked on the outside add the green beans and peppers and continue to stir fry for a few more minutes until the chicken is cooked through and the vegetables are cooked but still with some bite.
Mix the lemon juice and most of the parsley into the quinoa. Season with black pepper
Serve the chicken and green vegetables on top of the quinoa with the extra parsley sprinkled on top.
Nutritional information is approximate and a guideline only.