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Air fried gnocchi with salad and mayonnaise
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Spicy Air Fried Gnocchi

Have you tried air fried gnocchi yet? These spicy ones are so tasty and make a delicious side dish or snack. Soft and fluffy inside and crispy on the outside, they are hard to stop eating.
Course Side Dish, Snack
Cuisine Italian
Prep Time 2 minutes
Cook Time 12 minutes
Servings 2
Calories 227kcal
Author Corina Blum

Equipment

Ingredients

  • 200 g gnocchi
  • 1 tablespoon oil I used olive oil
  • ¼ teaspoon salt
  • ¼ teaspoon smoked paprika
  • ¼ teaspoon chilli powder
  • ¼ teaspoon garlic powder
  • ¼ teaspoon oregano

Instructions

  • Coat the gnocchi in the oil and spices.
  • Put in the air fryer and cook for about 12 minutes at 195℃. Shake a couple of times as the gnocchi are cooking to make sure they cook evenly.

Notes

Nutritional information is approximate and a guideline only.

Nutrition

Calories: 227kcal | Carbohydrates: 36g | Protein: 4g | Fat: 8g | Saturated Fat: 1g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 4g | Trans Fat: 0.03g | Sodium: 634mg | Potassium: 18mg | Fiber: 3g | Sugar: 0.1g | Vitamin A: 202IU | Vitamin C: 0.01mg | Calcium: 26mg | Iron: 4mg